ORIGIN
Prunotto is a historic and renowned winery from Alba, in the heart of the Langhe region. Since partnering with the Antinori family in the 1990s, Prunotto has become one of Piedmont's most consistent and quality-driven producers. The vineyards are located in prime regions such as Barolo, Barbaresco, and Monferrato, where Nebbiolo ripens optimally in the rolling landscape with limestone and clay soils.
PASSION & STYLE
Prunotto embodies precision, elegance, and terroir. Nebbiolo is harvested with great care, gently vinified, and slowly aged—usually in large vats—to preserve its pure aromas and refined structure. Prunotto Barolos reveal roses, red fruit, spices, and mineral depth, with perfectly integrated tannins. Their Barbera, Dolcetto, and Monferrato wines also excel in freshness, balance, and drinking pleasure.
IDENTITY
The house combines timeless Piedmontese tradition with a modern, clean approach. The wines are expressive, refined, and gastronomically versatile. The meticulous, premium presentation enhances its international appeal and makes Prunotto particularly attractive to restaurants, specialty stores, and wine lovers seeking reliability and class.
